This Roasted Lemon Garlic Shrimp recipe is a healthy and flavorful option for dinner. The combination of zesty lemon, aromatic garlic, and succulent shrimp creates a dish that is both satisfying and nutritious.
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 lemon, juiced and zested
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
Instructions:
Preheat oven to 400F 200C
In a bowl, mix together garlic, olive oil, lemon juice, lemon zest, salt, and pepper
Add the shrimp to the bowl and toss until evenly coated
Spread the shrimp out on a baking sheet lined with parchment paper
Roast in the preheated oven for 8-10 minutes, or until the shrimp are pink and opaque
Garnish with chopped parsley before serving
